I could not remember of it was Williamson or Kermit. Stay up to date and subscribe to mynewsletterand follow along onFacebook,Instagram,Pinterest, Tik Tok,andYouTube. ). Instructions Only 1 person thought it was too sweet, but the brown sugar can be adjusted to personal preference. Please let me know if it seems close to her recipe if you get to make it. Thank you so much! so good). We used 80/20 ground beef but had way too much grease. Could I get the yanns ( I think it was) recipe, please? One lady said she made it that way but I need to ask her some questions. This was very good! Serve on hotdogs with these additional toppings: Hot dog chili can thicken up quickly before you can use it all. So, I will make again but cut back on brown sugar by half. Your recipe is much like Greek cooking. Memorial Day weekend means paying homage to our dearly departed, but it also means barbecues, cook-outs, and picnics. This week he experimented with this sauce for the fourthtime and now feels he got it just the way he wants it. I'm so glad you loved them! Just depends on your taste. Is this sauce super sweet tasting?? Serve over hot dogs and buns (make sure to offer a knife and fork to your guests). Stir the catsup, tomato sauce, and brown sugar over medium-high heat for 5 minutes and then turn the burner down to simmer. In addition to the ketchup, there are two more ingredients that enable us to develop flavor quickly in this recipe -- tomato paste and soy sauce. Looks terrific! Thanks to you and Grandpa Bob too for sharing! Your email address will not be published. Thanks Pam. Add the pureed tomatoes, sugar, and 1/2 teaspoon of salt and simmer for 30 minutes. Was very good, however i prefer it to be less sweet. Step 3 -Drain the fat off the beef and add to the slow cooker. I bet it had less grease and was good. Thanks for bringing this up. Im going to have to try this out! I have never heard of hot dog sauce before! Wrap the hot dogs in foil to keep them warm and to make it more like the real J Dawgs experience! It seems to balance the heat in it. I love it! Add the garlic and red pepper flakes and cook for about a minute. And please come back soon. Sometimes it takes me all week to get thru the blogs but I try. Theres a place that started out years ago selling their hot dogs & homemade chili & slaw at the State Fair in Lewisburg. I sent you an email with it. Method: stovetop Time: 2-5 hours, This meaty chili turns forlorn frankfurters into gourmet grillout food, especially when topped with some melty cheddar and sharp red onion. I REALLY want to try it, but, leery about the sugar aspectThanks! She gave it to me once but over the years, I have lost it. This sauce is perfect to make a WV Slaw Dog. . 1 1/2 tablespoon white vinegar directions Add the hot dogs to the crock pot. Remove from the heat and pour the jdawg's special sauce into a 16 oz. Thanks for the recipe!!! Yum oh yum! Over medium heat, saute diced onion and garlic in olive oil in a large saute pan or Dutch oven. And, yes, barbecuing outdoors is popular among the Amish and they'll be among the millions this weekend firing up the grill to roast their dogs. You know what they say, "the secret is in the sauce?" Looks like a winner for the summer! firmly packed brown sugar, Jif Creamy Peanut Butter, vanilla . It's considered to be fairly flavorless which makes it a great liquor for mixed drinks. We are all about tasty treats, good eats, and fun food. Add the tomato sauce, brown sugar, chili powder, salt and pepper. Method: stovetop Time: under 30 minutes, Made with chili powder, cinnamon, ground beef, garlic, onion, tomato paste, water, vinegar, Worcestershire sauce, salt and pepper ), 21 Vodka Cocktails That'll Knock Your Socks Off, 15 Buffalo Wing Flavored Recipes (And Not Just Wings! When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. condiment bottle. Stir Occasionally. I need to try coleslaw next! Have the heart ground twice it makes the sauce much finer try this if u like it I have a more simple receipt. Add cornstarch slurry and simmer 2 minutes more. Comfort food is my specialty, and it is truly my pleasure to share these recipes with you. Method: stovetop, crock pot Time: 2-5 hours, Made with ketchup, butter, brown sugar, vinegar, prepared mustard This information is an estimate; if you are on a special diet, please use your own calculations. Cook meat for 1 1/2 hours on a low simmer, uncovered, stirring frequently. This looks soooo good! brown sugar, 1/2 c. catsup, 1/3 c. tomato sauce. Carefully pour into a 16 oz. Thank you for checking this out and let me know what you think when you get a chance to make it. I was wondering about trying it in a crock pot. Step 2 Cook over medium-high heat. Full Recipe. Your email address will not be published. In a dutch oven or heavy bottom pot, brown ground beef. Oh I love meats cooked on the smoker. I love J Dawgs sauce and can't wait to try it on my own. Brown beef and onion in a large skillet over medium-high heat. Ive never tried it but I will now! Id appreciate it greatly. I didnt get one in the picture with the slaw..was trying to show the sauce but I agree with you and that is how I eat mine too. It was called Skeenies, it was located on Sissonsville Rd. I have a lot of friends in Charleston so I will ask around and see if anyone has the recipe you want. Prepping for a backyard cookout? They would wrap them in waxed paper and put them in an empty hot dog bun box to take out. Coney Sauce, Hot Dog Chili, Hot Dog Sauce, Southern Old-Fashioned Cornbread Dressing | Thanksgiving Recipe. Stir everything together and simmer, uncovered, for 1.5 hours. Good idea. I was never a huge hot dog person either. Thanks for sharing!! I havent eaten from there. Many hot dog sauce recipes call for an extended cook time on the stovetop to develop flavor, but this is really not necessary. My easy hot dog chili that I make in the slow cooker is the best you can make! Thanks. I havent heard this from anyone else, but like I said..everyone has different tastes. I emailed it to you. Sorry but I do not have that other recipe. It sounds mighty good! Hot Dog Sauce. No condiments can make a cheap chicken/beef/pork hot dog taste amazing. Nancy ( Nancy On The Home Front ). Then it all becomes more like a hot dog chili sauce on a chili dog! One batch makes 8 oz. It was called the Coney Island. Recipes / Hot dog sauce ketchup brown sugar (1000+) Hot Dog Sauce. My boss made her hotdog sauce but we never knew what she put in it as far as spices. Ive got to make this sauce for my husband. Tag me on Instagram. Thank you Grandpa Bob. Isnt it amazing the different foods we have in different parts of the country. It can be made from everything from potatoes to beets. This sauce sounds yummy! Use it immediately on hot dogs or store in the refrigerator for up to 3 months. Add the sauerkraut, white wine, chicken stock and the sachet to the pan. Add garlic and vegan ground beef, cook for around 3 minutes until everything is nicely browned. If youd like to get to know me a little better,click here. And by the way, the Amish are not prolific observers of Memorial Day. We had not tried it with the turkey. zughni@gmail.com My husbands famy is crom Fairmont and thats the first thing we do when we get go town is eat a hot dog!! This recipe has quite a few ingredients though you will find that almost all of the ingredients are right in your cupboard! Thank you Bob! Drain. Great flavor and a good consistency I have it ground twice. Taste to see if any spices need adjusted, such as adding more salt and the rest of the red pepper. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Ill occasionally throw in stories of my travels, journalism adventures (Im a Pulitzer prize-nominated journalist), fascination with grocery stores and Kmarts, and much more! Thank you for the nice comments and the thoughts on pressure canning. Pam, Love your recipe for Hot Dog Sauce, do you have the recipe for Pearls Hot Dog Sauce as well? onion powder tsp. That sounds great! Serve with hot dogs. Assemble grilled hot dogs and buns and then top with whatever toppings you desire (I like sauerkraut and white onions but J Dawgs also has pickles and banana peppers that are popular options) and drizzle with a generous amount of the sticky sweet sauce. Pretty please leave a star rating and tag @sofestive. Would this be one you are talking about? Maybe I should post some of his recipes Shared on Fb, G+, Pn, and Tw . And using a stick blender to smooth the sauce out when its done. Time: 30-60 minutes. Thank you. The beef is quickly browned on the stovetop and then the ketchup goes in. Method: stovetop Time: 2-5 hours, Made with chili powder, ring bologna, onion, green bell pepper, tomato juice, ketchup, red pepper Thank you, Grandpa Bob! Stir in 1/2 cup hoisin sauce, 2 tablespoons each rice vinegar and dry sherry, 1 tablespoon each soy sauce and ketchup and 1/3 cup water. And then pair your delicious dog with some french fries. Method: crock pot, stovetop Time: over 5 hours, A bit of brown sugar in the sauce really gets the sweet and savory combo going for these crowd-pleasing hot dogs. , Just to let you know..I didnt forget. hot dogs, beef, banana peppers, hot dog buns, sauerkraut, onion powder and 10 more. Thanks for youre recipeRita. salt 1/4 tsp. Cook for 3 minutes. Thanks in advance! I would love to have the recipe. We should get together and grill hot dogs for the kids some day when the weather is warmer! Sounds wonderfulwish we had that recipe too! We absolutely love our Slot Dog and use it every time we have hot dogs for a BBQ or to make our favorite camping meals. Salt, pepper, chili powder, cayenne pepper, and a squirt of yellow mustard would all mix well into this sauce. They kind of start to curl up on the grill a bit and get all blistery on the outside. Mixing cuts of meat to be ground is common. I would love to have a copy of that also. Go check them out. And for an authentic J Dawgs experience, you can wrap your finished hot dog up in foil to keep them warm and to keep the drippy, stickiness of the sauce getting on your hands to a minimum. haha. Try a delicious hot dog sauce. J Dawgs Hot Dog Sauce House of Nash Eats. Never overlook the humble hot dog again in favor of more "grown-up" fare with this sweet & sticky copycat J Dawgs hot dog sauce. Please thank Grandpa Bob for encouraging you to share! Bring to a boil, then reduce heat to simmer. Lol! Cover and cook for 1.5 2 hours on high or 3 hours on low, stirring often. The last step of this recipe is as simple as mixing cornstarch and water together to form a slurry and adding it to your coney sauce. Thank you for checking it out. Add. Oh my gosh!!! Nutritional data is only for the hot dog chili, not the bun, hot dog, or toppings. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); The Magical Slow Cooker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide means for sites to earn advertising fees by advertising and linking to Amazon.com. Actually, you can do it better. 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Where was Grandpa Bob last year when I was looking for a good hot dog chili recipe??? She was from Williamson or Kermit and her husband was the other townI forget which one was from where. Thank you and I hope you like it. This recipe makes enough for freezing and using later. Add water or ketchup if it thickens too much. When you did it in the crockpot did it have a lot of grease on it? Always looking for good hot dog sauce recipe. That couldn't be truer than when it comes to eating a hot dog with this amazing hot dog sauce. I am going to try your way next time!! My email is l.haught1985@icloud.com. Method: stovetop Time: 2-5 hours, Everything a good Coney sauce should be--beefy, tangy, and with a good kick from chili powder and tabasco. All Rights Reserved. Love doing the link parties. If you have leftover sauce, store in an airtight container and stick in the refrigerator. Thank you. Love it! If for some reason you dont get it please let me know. Worcestershire sauce 1 Tbsp. Love chili? Amish365 has another hot dog sauce recipe, it's a little less sweetcheck it out! Stir well prior to serving. Ive spent almost three decades exploring Amish settlements and kitchens from Maine to Montana and almost everywhere in between. Today I'll share a couple of recipes to dress up that quintessentially American dish: the hot dog. THANKS !! This post may contain affiliate links. After you make this recipe, will you pretty please leave a comment with a star rating? This might even be better than my dads but please dont tell him I said so. Thank you for the info on having the meat ground twice. A little ketchup and all of its spices would be an interesting addition. Method: stovetop Time: 1-2 hours, Made with water, salt, hot pepper sauce, vegetable oil, onions, ketchup, ground cinnamon, chili powder Coney sauce is a chili, savory and slightly tangy, with just a hint of sweet from its ketchup base. haha I am definitely going to try this. Looks delicious! Every day we send out a featured recipe and our editor's favorite picks. gwingal. Pour the ketchup and barbeque sauce into the skillet. Hot Dog Sauce, ingredients: 1 lb 2 Tbsp. Hi. Could I please get this, as well? And if you aren't worried about calories, sure, pile some shredded cheddar cheese on top. I just tried a copycat chili recipe for Dairy Queenit was NOT DQ chili. I always have them with mustard and onions. One of our good friends went to college at Fairmont and he has a recipe for Yan Dogs that is super hot. Hi Jody Nathan's and Hebrew Nationals are also good all-beef hot dog brands that you can find at your local grocery store. additional mustard is great on this). Now keep in mind, when these recipes call for catsup or pasta sauce, in an Amish kitchen, this usually means homemade versions from the canning closet. I bet it is delicious. The sauce can be refrigerated for a week or two if you have any leftover. This may burn if you leave it unattended too long. Your email address will not be published. I do have a copy of the one called Yans and am getting it ready to send to you. Add celery salt, sugar, Worcestershire sauce, mustard, tomato sauce, honey and ketchup, stir. How about an Amish sweet hot dog sauce recipe to add some zing? Thank you! Pam, do you still have the recipe for Yanns hot dogs from Fairmont, WV. So much flavor. Bring the sauerkraut to a boil. Thank you. Your email address will not be published. A delicious, sweet sauce that turns a drag dog into the star of your backyard barbecue! Havent heard back yet from the guy with the recipe. I didnt know how anyone could eat it! That is the best hotdog sauce. The spices were added and simmered slowly. Its called Custard Stand chili, the restaurants are Custard Stand. This chili is thick and has perfect spice and flavor. Step 1 Add the ground beef to a skillet on the stovetop. 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Saute the ground beef for 10 minutes, or until completely browned and cooked through. CDKitchen, Inc. 23:03:04:08:39:15 :C:423, Enter a word or two in the box to find recipes within the, 13 Ways To Use Frozen Spinach (and love it! Allow these to simmer the last few minutes. It is to balance heat and sweet. -Marci @ Stone Cottage Adventures. This one is a keeper! Set a large skillet on the stove top over medium high heat. That would be fun. We have a small one. Pamela this sounds wonderful. Perfect for camping trips and summer BBQs! Just a touch. The best recipe for hot dog sauce you'll ever make. Season with 1 tsp each sugar and chili powder, and then simmer until soft and tender, about 5 to 8 minutes. Then, it's time to simmer, allowing the sauce to reduce and giving all those flavors a moment to meld together. Just wanted to make sure it is the right one. Season the onion mixture with salt, pepper, and a dash of hot sauce. Im sorry it was too sweet for you. Serve and enjoy. Microwave in 1-minute increments, stirring after increment, until the sugar is dissolved. I dont see how the grease would cook out. When the meat is no longer pink, drain excess fat and add onions to pot, stir. Thank you . I am also from Fairmont, WV and I Remember eating hotdogs from Lupos, who had a small place at the end of the bridge between Fairmont and East Fairmont. Going to try this one. This recipe sounds wonderful. Hi. Home Recipes Dishes & Beverages Condiments, I was having company one day and looking for just the right sauce for hot dogs. regular mustard (prepared, not dry mustard). Very promising but now just a sweet disaster. Perfect for chili dogs (or even on top of an open face burger). Save my name, email, and website in this browser for the next time I comment. The hot one and the other one. 3682 views. Do they get soft in the 2 hours in the crock pot? These ingredients add an extra savory element to the sauce that works perfectly against the sweetness of the ketchup. Method: stovetop Time: under 30 minutes, Every Coney Island shop has their own unique flavor of sauce. We have authentic Coney Island dogs, delicious chili dog sauce like A&W makes, or other ballpark style meat sauce recipes. Remove from the heat and pour the jdawg's special sauce into a 16 oz. Thank you for visiting and checking out his hot dog sauce. Bring to a boil and then let the sauce simmer for about 5 minutes until it has thickened. When it comes to hot dogs, I'm not sure you could ever have too many condiments. Your daily values may be higher or lower depending on your calorie needs. Thank you. his recipe does 3 - 4 dogs, double recipe as needed. Thank you Grandpa Bob. Thank you. I only recommend products I use and love. In a medium size bowl, combine the ketchup, Worcestershire sauce, and brown sugar. Reduce the heat to a simmer and cook over low heat for 25-30 minutes. I told him that I had a wonderful neighbor years ago (Lou Ann) who had the best homemade hot dog sauce recipe. Ingredients 1 (16 ounce) package hot dogs, cut into bite-size pieces cup bourbon whiskey cup ketchup cup brown sugar Directions Place hot dogs, bourbon whiskey, ketchup, and brown sugar into a saucepan over medium heat. They are too hot for me. Perfect Grilled Pork Chops with Sweet BBQ Pork Rub, Red, White, and Blueberry Bacon Burger with Basil Aioli, Grilled Thai Pork Tenderloin with Coconut Lime Peanut Sauce. Bring to a boil, uncovered. Forget ketchup and mustard, this easy JDawg's sauce recipe is the key to amazing hot dogs. Stir the catsup, tomato sauce, and brown sugar over medium heat for 5 minutes and then turn burner down to simmer. I agree that the less fatty meat can be too dry. We had a restaurant in my home town that had the best coney dogs. But stick with me here, because this seemingly silly little recipe for hotdog sauce is going to totally change the way you feel about the humble hot dog that is typically overlooked at summer barbeques in favor of more "grown-up" fare. Stir in remaining ingredients and simmer for 15 minutes or until the stock has cooked down and the chili sauce reaches your desired consistency. Recipes, techniques, and tips for guaranteed crowd-pleasers! I would cook them with the ground beef. Save my name, email, and website in this browser for the next time I comment.
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